Imminent start of the harvesting of Rioja white varieties, Tempranillo and Viura, in Fincas de Azabache, Aldeanueva de Ebro.

A great quality of grapes makes a great harvest and asure high quality wines. Fincas de Azabache takes care of it down to the last detail.

The most important work at a winery during the harvest.

Today 27th of September, Fincas de Azabache ends the 2017 harvest marked by the early starting dates.

Fermentation with CO2 is a latest technology process, that enables the winery to save in energy costs and to produce wines with a lower sulphites content.

The sulphites are commonly used in food industry and wine making, for their antioxidant and antibacterial properties.

Fincas de Azabache begins the 2018 harvest with the White Tempranillo variety at an optimum state of maturity.

The hand Refractometer helps the viticulturist to check the grapes sugar content on the field and to know the optimal timing for harvest.

The harvest of the red grapes at Fincas de Azabache starts this week only selectively .

We start the harvest 2019 with the White Tempranillo at Fincas de Azabache

We start the harvest 2019 of the red grapes at Fincas de Azabache, with the best expectations.

An extraordinary harvest 2019 finishes at Fincas de Azabache.

Soon we will star with the harvest of the earliest variety in Rioja , the White Tempranillo.

Harvest at Viñedos de Aldeanueva starts with the White Tempranillo.

The awaited harvest 2020 of the red grapes is about to start at Fincas de Azabache.

We finish a harvest 2020 marked by the COVID regulations.

A very complicated beginning of the 2021 harvest in Aldeanueva de Ebro. Wishing to full start with it within the next few days.

Viñedos de Aldeanueva , in the DOCa Rioja, Cooperative of Aldeanueva de Ebro, starts on Wednesday 25th of August the 2021 harvest with the White Tempranillo variety thas has already reached its optimum ripening point.

The grapes begin to ripen, a transcendent moment at the vineyards of DOCa Rioja.

Harvest brings with it a frenetic pace in our laboratory where our team carries out meticulous tracking of the parameters of the wort.

We sum up after the finishing of 2023 harvest at Fincas de Azabache winery and Viñedos de Aldeanueva S.Coop