CATEGORY & VINTAGE
60% Tempranillo Blanco, 40% Viura
3 months in oak barrel.
Straw-yellow, with some very bright greenish reflection.
Aromas of tropical fruits and nuts (pineapple, hazelnut), well blended with
balsamic aromas and spicy from the food.
Tasty entrance to the mouth, tasty, complex and well structured, very well
accompanied by the tannins provided by the barrel.
Tasty, pleasant and long-lasting, with a notable complex harmony of
aromas of fruit, wood and maturing on lees.
RECOMMENDATIONS & PAIRING
For seafood and fish, through to white meat, partridge
Not recommended for pregnant, hepatics and allergic to sulphites. Transport and storage in fresh and dry conditions.
|Packaging||1 BOT DE 3/4 DE LITRO|
|Percentaging of alcohol||12|
Recent Add Item(s)